Diced kumera cooked with chopped tomatoes and vegetable broth. Seasoned with chili, cayenne pepper, grinded cilantro seeds and cumin.
Served with a homemade Naan bread.
A creamy cooked sweet and spicy curry with a oven fresh fluffy bread is a great treat for cold evenings.
Naan bread is a tasty alternative for rice. And it’s also ideally suited to get the curry on the spoon 😉