Corn-fed chicken breast with ceps raviolis and rosemary sauce.
Aromatic chicken with crispy fried skin on top of raviolis, filled with ceps mousse, and a creamy rosemary sauce.
Italian pasta dish with a creamy sauce made of cream, eggs and grated parmesan cheese
Creamy, slightly sweet sauce with the salty taste of crispy bacon and aromatic fresh cilantro.
It’s more calorie-conscious to take milk instead of cream. To get the creamy texture add more cheese.
Smoked salmon tartar on top of creamy avocados. Garnished with salad and topped with an exotic saffron-lime dressing.
Salmon and avocado is going great together. Not only as a starter.
Green salad with diced cucumbers and tomatoes and slices of juicy, medium roasted beef steak. Marinated with a spicy dressing made of chopped cilantro, lime juice, fish sauce and sliced chilies.
Romana salad with creamy Caesar dressing, pan-fried bacon and crispy parmesan chip.
Tasty but definitely not low-calories 😉
Grilled tuna steak with sesame and Asian vegetables, fruity lime rice and creamy peanut sauce.
Tasty rice salad with corn, bell pepper, ham and feta cheese.
Not only great as a side dish for BBQs, but also as a low calories main course.