Two small chicken skewers with sesame crust on top of thinly sliced cucumbers. Cucumbers are marinated with olive oil, rice vinegar and soy sauce. On the side creamy sweet and spicy coconut-curry soup.
Wonderful light Pan-Asian starter.
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You really suceed in making people traveling through the world with your recipes! Im leaving in Guadaloupe in a couple of days then coconut… Miam! 🙂 bise